“Cooking with Pheasant” Class

“Cooking with Pheasant” Class

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Brookings Public Library
515 3rd Street
BROOKINGS, SD 57006-2022 United States
Date:
January 18
Time:
6:00 pm - 7:30 pm
Event Category:

Learn how to prepare pheasant, taste-test some dishes and go home with a few new recipes.

Event Co-sponsored by SDSU’s Pheasant Forever Chapter

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