Little ‘I’ Red Barn Reception and Meat Lab Exhibit Opening
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Stop by during the 102nd Little ’I’ for the Red Barn Reception at the Agricultural Heritage Museum! While reminiscing about previous Little ’I’s, you can also enjoy the opening for our newest exhibit celebrating 100 years of the SDSU Meat Lab, “A Cut Above the Rest: A Meat Lab Centennial”. This event is free and open to the public and refreshments will be available for you to enjoy during fellowship with fellow participants, staff members, and SDSU graduates.
