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May Make & Take Monday – Egg Magnets
Stop by the museum on the second Monday of each month for a Make & Take Monday craft! Each month will bring a new craft for you to stop in, […]
March Make & Take Monday – Pollinator Masks
Stop by the museum on the second Monday of each month for a Make & Take Monday craft! Each month will bring a new craft for you to stop in, […]
April Make & Take Monday – Egg-cited for Easter Barn Hangers
Stop by the museum on the second Monday of each month for a Make & Take Monday craft! Each month will bring a new craft for you to stop in, […]
Little ‘I’ Red Barn Reception and Meat Lab Exhibit Opening
Stop by during the 102nd Little ’I’ for the Red Barn Reception at the Agricultural Heritage Museum! While reminiscing about previous Little ’I’s, you can also enjoy the opening for […]
Coteau’s Community Meal
Join us for a $5 community meal! We’ve designed these meals as a way to bring the community together to share a simple, healthy, prepared meal for low cost. Invite […]
Coteau’s Community Meal
Join us for a $5 community meal! We’ve designed these meals as a way to bring the community together to share a simple, healthy, prepared meal for low cost. Invite […]
Coteau’s Community Meal
Join us for a $5 community meal! We’ve designed these meals as a way to bring the community together to share a simple, healthy, prepared meal for low cost. Invite […]
Coteau’s Community Meal
Join us for a $5 community meal! We’ve designed these meals as a way to bring the community together to share a simple, healthy, prepared meal for low cost. Invite […]
Irish Breakfast at Wooden Legs Brewing Co.
Celebrate St. Patrick’s Day with one of the best traditions in Brookings, an authentic Irish breakfast! Wooden Legs Brewing Co. imports bangers (Irish sausage), rashers (Irish bacon), black pudding and […]
China Night 2025
Join us at China Night 2025, scheduled for 6 p.m. Sunday, March 23, in the Dacotah Bank Center (824 32nd Avenue, Brookings). Sponsored by SDSU Chinese Students and Scholars Association, […]
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